Loungers’ chairman Alex Reilley has said the restaurant and bar group “still has a lot of runway” to expand in the UK ...

The opening day features the session ‘Breaking Boundaries: Adejoké Bakare in Conversation with Julian George’, where Chishuru ...

Laurent Lucas-Dufour has been named chair of the Association of Catering Excellence (ACE). The sector director at Company of ...

Matt Abé is to leave his role as chef patron at Restaurant Gordon Ramsay to open his first solo venture in the former Le ...

InterContinental Hotels Group (IHG) has acquired Ruby Hotels in a £92m deal as it seeks to quadruple the urban lifestyle ...

On the restaurant’s 20th anniversary, Tom Kerridge looks back at how he created the two-Michelin-starred pub with his loyal ...

A fire that ripped through the Chiltern Firehouse hotel in London on 14 February was caused by burning wood falling from a ...

Ravneet Gill has announced she is opening a restaurant with her chef-husband Mattie Taiano called Gina’s. The pair, who met ...

The Tudor Pass in Surrey (pictured) and Alex Dilling at Hotel Café Royal in London have been awarded four AA rosettes at the AA Rosette Awards 2025. Both restaurants have been upgraded to the higher ...

Madfabulous Hotels is set to launch Hyll, the group’s first 26-bedroom boutique hotel in the north Cotswolds, in early summer ...

Two high-profile unbranded freehold London hotels have been put up for sale with a combined price of over £100m. Colliers is ...

Chef Mark Sargeant has closed Restaurant MS in Folkestone, blaming “challenging market conditions”. Kent Online reported that ...